Event End Date: February 14, 2026 - 05:00 PM
Cost: from: $269
Website: www.shangri-la.com
Location Map:
Location: Altitude Restaurant, Shangri-La Hotel, 176 Cumberland Street, Sydney NSW 2000
Dates: Fridays, Saturdays, 5pm to 10pm
Friday 13 February to Saturday 14 February
Cost: Starting from: $269 – Book tickets
Valentine’s Day Dinner at Altitude — Romance Above Sydney Harbour
This Valentine’s Day, rise above the city at Altitude Restaurant on Level 36 and treat your loved one to a romantic evening overlooking Sydney Harbour. With sweeping views of the Sydney Opera House and Harbour Bridge, the setting promises an unforgettable celebration of love.
Enjoy a bespoke four-course dining experience, thoughtfully crafted by Executive Sous Chef Michele Menegazzi and Head Pastry Chef Kumiko Endo, showcasing refined flavours and seasonal ingredients.
Begin with Cajun Tuna Tataki, followed by the signature Shangri-La Honey-Glazed Duck with delicate seasonal accents. For the main course, choose between the Pan-Fried Pink Snapper with champagne cream and avruga caviar or the Australian Wagyu MB8+ served with musset mushrooms and charred leek powder.
End the evening with a romantic dessert, Oh My Love — a decadent Valrhona Manjari Marquise layered with silky chocolate crémeux, raspberry rose coulis, and soft genoise.
Each couple will also receive a special keepsake gift to remember their evening.
Event Details
- Venue: Altitude Restaurant, Level 36, Shangri-La Sydney
- Dates: Friday, 13 February & Saturday, 14 February 2026
- Time: From 5:00 PM
- Seating Duration: 2 hours
Pricing
- Premium Window Table: AUD 369 per person
- Main Dining Room: AUD 269 per person
- Four-course set menu included
Iconic wine pairing available: AUD 85 – AUD 315 per person
Reservations
Phone: (02) 9250 6000
Email: dine.slsn@shangri-la.com














