Event End Date: February 16, 2025 - 12:00 PM
Cost: $165pp
Location Map:
Location: Luna Lu, The Rocks Square, The Rocks, Sydney NSW 2000
Dates: Every day, 12pm to 10pm
Friday 14 February to Sunday 16 February
Cost: Adult: $165pp – Book tickets
Celebrate love in the heart of Sydney this Valentine’s Day at Luna Lu, where romance meets culinary excellence. Treat your special someone to an enchanting evening featuring a meticulously curated four-course shared banquet menu, complemented by a signature arrival cocktail for two.
Set against the breathtaking backdrop of the Sydney Opera House and Harbour Bridge, Luna Lu promises an unforgettable dining experience filled with elegance, indulgence, and romance.
Reserve your table now and treat your special someone to an unforgettable Valentine’s experience at Luna Lu.
Valentine’s DaY SHARED Banquet Menu $165pp
Available from Friday, 14th February to Sunday, 16th February
4 Course Banquet Menu including a complimentary glass of Chandon Vintage Brut on arrival
ON ARRIVAL
Appellation Oysters (gf) (df)
Premium grade fresh oysters from Merimbula served natural or with oscietra caviar and finger lime.
ENTREE
Heart Shaped Sesame Prawn Toast (gfo)
King prawn mince coated in white sesame, sourdough, beetroot mayo and black flying fish roe
Rose Shaped Hiramasa Kingfish Sashimi Mosaic (df) (gfo)
White miso from Kyoto, oscietra caviar, yuzu and ginger dressing.
MAIN COURSE
MB9 Wagyu Rump Cap (gf) (dfo)
Wagyu served with in black pepper sauce.
Edamame Fried Rice (gf) (df)
Egg, English spinach puree, edamame, broccolini and snow peas.
Gai Lan (gf) (df)
Wok-fried gai lan with crispy garlic and vegetarian oyster sauce.
DESSERT
Raspberry Pecan Brownie Hearth
Pecan brownie, dark chocolate ganache, raspberry preserve & red chocolate